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Shamrock Shake Recipe
Shamrock Shake Recipe

As the vibrant greens of St. Patrick's Day approach, we've concocted a delightful treat to add a touch of magic to your celebrations. This shake combines the richness of dark chocolate with the refreshing burst of mint—all in one heavenly sip.


  • 2 cups of your favorite vanilla ice cream
  • 1 cup whole milk
  • A handful of our decadent Dark Chocolate Mint Cookies
  • Fresh whipped cream and crushed cookies for garnish
  • Optional- green food coloring


  1. In a blender, combine vanilla ice cream, whole milk, and a handful of our Dark Chocolate Mint Cookies.
  2. Drizzle in the green food coloring if you want a lucky effect!
  3. Blend until smooth, ensuring the cookies are perfectly crushed and integrated.
  4. Pour the luscious mixture into your favorite glass.

Garnish: Top it off with a generous dollop of freshly whipped cream and whole Dark Chocolate Mint Cookie (or a sprinkle of crumbs!). The result? A sip-worthy masterpiece that captures the essence of St. Patrick's Day.

Feel free to experiment with the recipe, and don't forget to share your creations on social media using #deweysbakery. May your day be filled with joy, luck, and a touch of our magical chocolate mint goodness!