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THE DEWEY'S BAKERY STORY

OUR HISTORY

At Dewey’s Bakery, we bake cookies to make every day a little sweeter for everyone.

We opened our first bakery in 1930 in Winston-Salem, North Carolina – where we’ve helped generations of families celebrate birthdays, holidays, life milestones, random Tuesday cravings, and everything in between. Now, we’re bringing our Southern hometown bakery deliciousness to people across the United States – because it’s just too good not to share.

At Dewey’s, we’re part bakers, part magicians. Whether we’re packing outsized flavor into our Moravian Cookie Thins or transforming bakery classics into cookie form with our Soft Baked Cookies, we add our own little Dewey’s magic to each and every bite.

Our cookies are simply exceptional, made with real ingredients – just like you’d find in your pantry. Outside of the kitchen, our team of dreamers, bakers and celebration-makers are committed to giving back to our local communities here in Winston Salem and beyond… because sweetness is meant to be shared. 

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OUR INGREDIENTS

For 91 years, we've carefully crafted our treats in small batches. Our Moravian Cookie Thins, Soft Baked Cookies, Crackers, and Cheese Straws are baked with clean, non-GMO ingredients - that means no preservatives, no artificial flavors and no synthetic colors.  

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OUR COMMUNITY

We loving giving back to the community that has done some much for us over our 91 years of baking. We proudly support local organizations like Second Harvest Food Bank, Trellis Supportive Care, and many more. Through our fundraising program, we have helped organizations across North Carolina raise over $3 million since 2012. 

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